Members of the Dodon Wine Club & Leo's Wine Club Members (and their guests) are invited to the vineyard for a dinner presented by our friends at Leo restaurant in Annapolis. The evening will start with welcome wine & canapes at 6:00 pm, followed by a seated, multi-course dinner and dessert.

The menu will be crafted by Leo's chef, Matthew Lego, and will be paired alongside Dodon's wine. Leo is known for their support of local purveyors and creative sustainable seafood dishes. Ingredients from Moon Valley Farm and ethically sourced seafood will be highlighted and discussed during the evening.

Vegetarian & gluten-free requests can be accommodated with advanced notice. Use code "NOWINE" during checkout if you prefer a wine-free menu. If there is more than one guest in your group that prefers a wine-free evening, please reach out to katie@dodonvineyards.com to adjust your ticket price after the purchase is complete.

The menu details are forthcoming and will be posted here soon!

*Some menu components subject to change based on availability.*