Wine Club Members and their guests are invited to join us on Friday, September 5th during Dodon's Friday night happy hour at the pavilion where we will be joined by friends and chefs from The Local Oyster! They will be offering Steam Pots to order, featuring their very own True Chesapeake Oysters from Maryland's St. Jerome Creek. Steam Pots include steamed oysters, clams, shrimp, potatoes and corn. Pre orders are required, and are due by Friday, August 29. Dodon wine will be available by the flight, glass and bottle. Additionally, oysters on the half shell are available by the half dozen or dozen, with an accoutrement station. Click the button below to make your reservation.
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Earlier Event: August 31
August Yoga in the Vineyard
Later Event: September 14
Second Sundays with Timber Pizza Co.